It is typically enjoyed with rich soups like Ewedu, Ogbono, or Gbegiri, making it a perfect choice for a hearty, satisfying meal.
Lafun is a traditional African cassava flour widely used in West African cooking to prepare staple dishes like fufu and swallow. Made from fermented cassava tubers, this flour offers a distinct tangy flavor and smooth texture that is essential for authentic recipes.
Perfect for home cooks and professional chefs, La-fun is versatile and easy to prepare. It is commonly boiled with water and stirred into a thick, dough-like consistency that complements soups and stews perfectly.
Sourced with care to ensure quality and freshness, Food Basket Canada delivers premium Lafun to your doorstep anywhere in Canada. This product allows you to recreate the true taste and texture of traditional African meals in your own kitchen.
Add La-fun to your pantry for a reliable ingredient that supports authentic cooking and rich cultural flavors. Whether you’re familiar with African cuisine or exploring new tastes, Lafun is a must-have in your collection of staple flours.