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Guinea Corn
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Guinea Corn, also known as sorghum, is a highly nutritious grain used to make Ogi Baba, a fermented porridge popular across West Africa. Rich in iron, fiber, and antioxidants, it’s perfect for hearty, energy-boosting meals.
Price range: $10.00 through $25.00
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White Corn
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White corn is a staple grain perfect for preparing pap (ogi/akamu)—a classic fermented porridge enjoyed across West Africa. It produces a mild, creamy texture and smooth consistency, ideal for breakfast or weaning foods.
Price range: $10.00 through $25.00
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Yellow Corn
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This premium yellow corn is specially selected for making pap (ogi/akamu)—a smooth, fermented porridge loved across West Africa. When soaked, fermented, and blended, it yields a rich, creamy texture with a naturally sweet flavor that’s perfect for breakfast or light meals.
Price range: $10.00 through $25.00
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Millet Flour
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Made from premium, locally sourced millet, Numa Bushera delivers pure, nutty flavor with no additives.
Price range: $15.00 through $25.00
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Nigerian Corn (3pcs)
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Nigerian Corn is known for its rich, slightly sweet flavor and firm texture. Whether boiled, roasted, or used in traditional dishes like pap, corn pudding, or corn and beans, it’s a delicious and nutritious staple loved across West Africa.
$5.00
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Bay Leaves
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Enhance your cooking with 100% natural, preservative-free Euroma Bay Leaves. Handpicked from premium laurel trees, each leaf imparts a distinctive herbal aroma and depth of flavor, perfect for dishes like jollof rice, stews, sauces, fish, chicken, pasta, and porridges.
$5.00
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Tiger Curry
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Tiger Curry Powder is a bold blend of spices that brings warmth and depth to your favorite dishes.
$5.00
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Tiger Thyme
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Tiger Thyme is a fragrant, dried herb that adds a warm, earthy flavor to your favorite dishes.
$5.00
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Guinea Corn Powder (Ogi Baba)
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Made from premium whole-grain guinea corn (sorghum), Ogi Baba delivers a naturally smooth, slightly tangy porridge that's perfect for breakfast, light meals, or a comforting snack.
$6.00
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GraceCo Yellow Pap
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Yellow Maize Powder Ogi is a traditional fermented corn porridge made from premium yellow maize.
$6.50
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Ayoola Rice Flour
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Made from premium milled rice, Ayoola Rice Flour offers a soft, smooth texture and neutral taste, perfect for a variety of dishes.
$14.50
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Mama’s Choice Plantain Fufu
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Crafted from carefully selected plantains, Mama’s Choice Plantain Fufu delivers the authentic taste and texture of traditional plantain fufu without the hassle.
Price range: $20.00 through $45.00
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This product has multiple variants. The options may be chosen on the product page
